Durian dessert shop on Sharp Street East

We planned to have dessert at Cao Song last Sunday. Until we saw the queue. Forget it, I said to our little group of six, we weren’t going to hang around for an hour on a pavement barely shoulder width wide. Not with three kids in tow.

The next dessert shop in the street was Dessert Playground. It was deserted, not a single customer… definitely a bad sign. Well, we needed somewhere to sit so we took the plunge. A rather confusing menu was presented.

  
Oddly enough, this fluorescent lit shop with bright green awnings had a list of chinese desserts but seemed to specialise in durian derived desserts. There was a lot to choose from.

Everyone else went for the chinese desserts or the western cakes… I ordered the Mau Sang Wang ice stick for HKD 68 (D24 version costs HKD 38).

  
The ice cream was edible, suitably creamy without any artificial under or overtones. It was well made without a high water content so you don’t get that brittle ice texture where it all comes apart with each bite. Downside was that it was smaller than I expected and the presentation on an ugly plastic plate was disappointing.

All the other desserts ordered, chocolate cake, coconut pho, the chinese soups were just awful and quite inedible. They tasted straight out of a packet. 

Verdict: great for groups needing a place for a rest as it’s almost always empty (I think I’ll remember it as desert playground). Get a durian ice cream or a drink, all other desserts are poor quality.

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