After checking in for my late afternoon flight at KLIA, my troop and I headed for the immigration booths. Strolling along, I noticed a new pop-up stand that now takes up half the width of the corridor (actually you can’t miss it). Between Selangor Pewter and Secret Recipe, a small freezer with a very exciting design caught my eye.
Of all the fruits depicted, it was the durian that really got me walking over to take a closer look. Was it just marketing? or did they really have the durian potong stick?
Indeed! There lay the durian potong stick ice creams next to the red bean ones. It looked pretty good and it was a hot day. My mother who was with me decided that we ought to have one. Oh well, lots of time before the flight so we may as well make the most of it. The potong stick was quite refreshing but I didn’t think it was quite as tasty as the other brand of durian potong stick. It was probably made of D24 and wasn’t stinky like a mau sang wang.
If you’re at KLIA and feeling peckish (but not for MacDonalds), get a potong stick which costs less than RM3. Ahead of the booth towards the immigration checking counter, there are some benches where you can sit and enjoy your ice cream.
Look for counters G or H at Entrance 7 or 8. Walk through the hall, past the check in counters towards Secret Recipe Cafe and this booth is on the left of the cafe.